Bonterra Cabernet Sauvignon, California, 2016

Made with organic grapes. Certified California organic farmers. Winery & grapes certified by the California certified organic farmers. Bonterra was founded on a philosophy that farming organically produces the purest, most flavorful fruit. This holistic approach balances the land and surrounding habitat of wasps, birds and wildlife to produce of unmatched flavor and distinction. Our Cabernet Sauvignon offers hints of black pepper, vanilla spice and rich berry-plum flavors. - Jeff Cichocki, Winemaker. 100% post-consumer recycled labels. Alc. 13.8% by vol. Vinted & Bottled by Bonterra Vineyards in Hopland, Mendocino County, CA.